DINNER MENU

SAMPLE MENU

 subject to change without notice

Marinated Olives 6 (V+)

Fried Cauliflower Sumac & Mint Yoghurt 9 (V)

Skookum Oysters Mignonette & Cocktail Sauce 4 Each (Gf)

Deviled Eggs With Smoked Salmon Salmon Caviar & Chive Crème Fraiche 12 (Gf)

Yellowfin Tuna Tartare Avocado, Lime, Cilantro & Tortilla Chips 16 (Gf)

Mezza Platter Hummus, Babaghanouj, Foul, Zaatar, Olives, Herb Salad, Flatbread 12 (V+)

Parsnip & Carrot Soup Topped With Harrisa 10 (V)

Caesar Salad Romaine Lettuce, Parmesan, Garlic Bread, Anchovies 9

Lettuces Pear, Tangerines, Lemon Vinaigrette 9 (V+) (Gf)

Spicy Prawn Salad Fresh Mozzarella, Cherry Tomatoes, Cucumber, English Peas, Arugula, Frisée, Meyer lemon (Gf)   18

Leek Salad Mustard & Caper Vinaigrette, Beets, Greens, Arugula, Poached Egg 12

Ravioli Goat & Ricotta Cheeses, Stinging Nettle, Leek, Chive, Brown Butter, Shiitake Mushrooms (V)   14

Cameroni Pasta with Cauliflower, Basil & Parmesan (V) 19

Foul Fava, Garbanzo, Tomato, Garlic, & Onion Stew; Humus, Homemade Flatbread 17 (V+)

Meshi Tomato & Wild Mushroom Stew With Stuffed Eggplant, Squash, Potatoes, Fresno Peppers 24 (V+) (Gf)

Seared Scallops Asparagus, Béarnaise Sauce 18 (Gf)

Grilled Swordfish Peppers, Blue Lake Beans, Treviso, Herbs, Aioli & Banyuls Vinaigrette 24 (Gf)

   Seared Halibut Snap Peas, Spinach, Grilled Red Bell Peppers & Dry Porcini Brodo 29 (Gf)

Lobster In Pan De Mie Toast Chips & Drawn Butter 24

Seared Sonoma Duck Breast Ginger Lacinato Kale, Fennel, Rutabaga 32 (Gf)

Rossotti Ranch Veal Scalloponi on Caponata   27

Veal Meatballs  Marinara, Cameroni Pasta  21

Spiced Ground Lamb Kebab Cilantro, & Serrano Salsa, Fried Cauliflower, Toum, Yogurt, Herb & Tomato Salad In Flatbread 23

Grilled Lamb Chops Fingerling Potatoes & Chimichurri 26 (Gf)

Grilled New York Steak Mushroom, Carrots, Spinach, Polenta, Herbed Butter 29

Grass Fed Hamburger & Thin Cut Fries 16

+Bacon, Over-Easy Egg, Roasted Poblano Chilies 3 Each, + White Cheddar 2

French Fries 7   Asparagus Béarnaise Gigante Bean Salad (Ve)   7

Fried Cauliflower Sumac & Mint Yoghurt (V)   9

DESSERT

Chocolate Mousse With Berry Compote  9

Apple Galette Crème Fraîche, Vanilla Bean Ice Cream 10

Strawberry Rhubarb Pie Chantilly Creme, Vanilla Bean Ice Cream  9

Ice Cream Coupe Vanilla Bean Ice Cream, Strawberry Coulis, Blackberries 9

Chocolate Walnut Caramel Tart  11

Affogato Vanilla Bean Ice Cream, Espresso 7­­

CELEBRATE AT LALIME’S!

ask about our private room and patio

(V)Vegetarian (V+)Vegan (Gf) Gluten Free

Consumption of raw or undercooked meat, poultry shellfish or eggs may increase the risk of food-borne illness

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